Monday, September 22, 2008

Meagan's Whole Wheat Pancakes

  • 2 cups whole wheat flour (white is OK too)
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 eggs
  • 2 cups milk
  • 2 tablespoons oil

1. Mix, pour, flip, and enjoy! Don't forget to add the peanut butter and syrup on top; a Wilson family favorite. This recipe works well for waffles too.

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