Fruit cobbler

• 4 C. fruit (peaches, apples,)
• 3/4 C. sugar
• 1/2 t. cinnamon
• 1/2 C. raisins, optional
  

1. Mix together in a bowl and then place in a greased 9 x13 pan, dot with butter and set aside.

• 2 C. Bisquick
• 3 T. sugar
• 1 t. vanilla
• 1 egg
• 1 C. milk

2. Beat together into a batter, pour over fruit mixture. Bake at 325 degrees for 45 minutes.