Salad
- 1 head red lettuce
- 1 package spinach leaves
- ¼ cup red onion
- 1/3 cup slivered almonds
- 1 cup grated jack cheese (mozzarella works well too)
- 1 lb. bacon, cooked and crumbled
- 2-3 mushrooms, sliced
Dressing
- 2/3 c red wine vinegar
- 1 cup oil
- 1 tbsp poppy seeds
- 1 tsp tarragon
- 1 tsp dry mustard
- 1 tsp salt
- ¾ c sugar
- 2 tbsp finely chopped onion
Add dressing immediately before serving.
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