2 C. Sugar
2 C. White corn syrup
2 C. peanut butter
2 C. peanuts
6 C. rice krispies
1 bag 12oz. chocolate chips
1 bag 12oz. butterscotch chips
In a large saucepan, bring to a boil the sugar and corn syrup. Remove from the heat. Stir in the peanut butter, peanuts and rice krispies. Pour this mixture into a greased 13 x 17 "cookie sheet". Spread evenly. In a small saucepan on the stove, or in a glass dish in the microwave, melt the chocolate chips and butterscotch chips and mix well. Spread this mixture over the top of the mixture in the pan. Let cool.
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