Lion House Wassail

2 1/4 cups sugar
2 cinnamon sticks
10 cloves
4 cups orange juice
2 quarts apple cider or juice
4 cups water
8 allspice berries
1 piece ginger
2 cups lemon juice

1. Combine sugar and water. Boil for 5 minutes. Remove from heat and add cinnamon sticks, allspice berries, cloves, and ginger. Cover and let stand in warm place for 1 hour. Strain.

2. Just before serving, add juices and cider and bring to a boil. Remove from heat and serve. Makes 36, 1/2 cup servings.